This Saturday, April 16, at 7pm Molly (vocals), Kyle(guitar), and Stucat(upright bass) will showcase some of their jazz stylings here at Niche.
Tonight, April 9th at 7pm Erik will be performing at Niche. Please join us as this local singer/songwriter serenades and entertains us. A cloudy evening with some great wine and friends... a perfect end to the week.
Fascinating classes presented by Lynn Grundmeier of Wine and Wedge.
Wine Fundamentals 101 - Sunday, April 10th 3:00-5:00pm
Learn the art of savoring wine! Basic tips on buying, tasting serving and storing wine regardless of budget. Sample an array of wines including bubbles, red, white and dessert selections.
Fee $25
Around the World with Wine and Cheese - Sunday, April 17th 3:00-5:00
Have fun expanding your knowledge while learning how to properly pair and serve cheese and wine. Lynn will provide a roadmap for matching an international array of wines and cheeses that best complement each other.
Fee $45
Please pre-register at Niche or contact Lynn at wineandwedge@gmail.com
Check out the Wine and Wedge blog at www.wineandwedge.blogspot.com
Our current menu is featuring some great new wine:
Kopke Douro Branco- Arinto and gouveio grapes from Portugal, a zesty white wine with melon and mango hints.
Durigutti Malbec is back! New vintage and still popular. This wine was very prestigious the previous vintage and hasn't lost it's appeal.
Andre Brunel Cotes-du-Rhone is bold and spicy with a nice silky finish.
Seasonal and exceptional Rosé selections will be a nice appeal as our weather catches up with us.
Thank you Burnt Bridge Buzzy Band for the wonderful performance.
Tomme Brulee - From the Basque region of
France.
This sublime sheep's milk cheese has a very unique flame-kissed rind. Fantastic!
Poetry and stand up bass collaboration. Performed by Christopher Luna and Stucat Jackson at February's poetry event.
The next poetry event at Niche will be Saturday the 26th of March.
See you there.
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